Applications Across the Supply Chain
Companies in each part of the food supply chain suffer from food loss and waste. Onethird offers quality assessment and shelf-life prediction for each quality check from farm to fork, digitizing current processes and saving up to 50% of labor.
Combining quality data assessment from across the supply chain, unveils quickly potential issues during transport or storage and optimizes choices for origins, varieties or growing methods throughout the season.
Adopt a cost-effective way to install a digital and real-time quality system without the need for destructive assessments or outsourcing expensive tests. Have simple to use online dashboards for immediate insights into growing conditions and outgoing quality.
Real-time assessment of incoming quality of produce and allocation to various end-customers and varying requirements. Trend analysis of various suppliers, origins and varieties for smarter purchase decisions. Optimized allocation avoids customer rejects and thus costs and waste.
Fast incoming quality checks at DCs. Digitized visual inspection. Receive produce with actual best-before dates on packaging. Use dynamic pricing strategies to optimize buying patterns of consumers and minimize last-mile waste. Provide consumers with better alternatives for squeezing avocados.